Pagoda Chinese Restaurant
Discover the top Cantonese restaurant Bangkok loves to eat at. For upscale Chinese dining in an elegant pagoda-inspired setting, guests can't go wrong here.
Pagoda is a highly recommended traditional Chinese restaurant Bangkok food fans flock to. Serving authentic Cantonese cuisine at the Bangkok Marriott Marquis Queen's Park, it is one of the most distinguished restaurants on Sukhumvit. We blend innovative techniques with age-old cooking traditions, making it a Chinese restaurant Bangkok always books.
Our Menus
Try classic Cantonese fare with a contemporary twist at Pagoda Chinese Restaurant. As one of the refined Chinese restaurants in Bangkok, the menu features handcrafted dim sum and BBQ specialties, alongside live seafood and premium Chinese teas, showcasing the finest ingredients sourced locally and from Hong Kong and China.
FAQs
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Do Marriott Bonvoy members receive a discount?
Yes, Marriott Bonvoy members enjoy a 10% discount on food and beverage at Pagoda Chinese Restaurant.
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What are the hours of operation at Pagoda Chinese Restaurant?
Pagoda is open daily for lunch from 11:30 AM to 2:30 PM and dinner from 6:00 PM to 10:00 PM, with last orders taken at 9:30 PM.
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Where is Pagoda Chinese Restaurant located?
Pagoda Chinese Restaurant is located on 4th Floor at Bangkok Marriott Marquis Queen's Park, 199 Sukhumvit Soi 22, Klong Ton, Klong Toey, Bangkok, 10110
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Does Pagoda offer private dining?
Yes, Pagoda features seven private dining rooms named after Chinese flowers, suitable for business dinners, celebrations, and private parties with up to 20 guests per room. The main restaurant accommodates 180 diners.
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Does Pagoda serve dim sum?
Yes, dim sum is available daily during lunch service from 11.30 – 14.30. Our selection includes steamed dumplings, prawn spring rolls, pork buns, and other handcrafted Cantonese favorites.
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How can I make a reservation at Pagoda?
Reservations can be made by calling +66 2 059 5999 or by emailing restaurant-reservations.bkkqp@marriotthotels.com.
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What are Pagoda's signature dishes?
Highlights include Barbecued Peking Duck Hong Kong style, Prawns & Asparagus dumpling, Braised superior bird nest soup, Steamed sticky rice with crab meat in bamboo basket, and Stir-fried Okra with Laoganma sauce.
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What type of cuisine does Pagoda serve?
Pagoda serves authentic Cantonese cuisine featuring handcrafted dim sum, BBQ specialties, live seafood, signature Peking duck Hong Kong style, and premium Chinese teas, all prepared by chefs led by Chef Oscar Pun from Hong Kong.